Butter boards might be taking over but be careful, cream cheese boards are on the horizon! This yummy board was made by one of our very talented affiliates, @wwpounddroper This delicious work of art was made with our seasonal pumpkin bagelletes, lightly whipped cream cheese, apple & pumpkin butter, jam, fresh berries, chopped walnuts, and […]
Category Archives: Blog
Tired of the same meal or just so used to grabbing something and running off in the morning? Now that many of us are staying home, it’s time to make something a little different. Give yourself something to look forward to! Here is a simple and delicious meal to eat Produce 1/2 Avocado 2 handfuls […]
This Easy Breakfast Bagel Sandwich recipe is so versatile, you can mix & match your favorite bagels, veggies, cheeses, and meats to create the perfect…Breakfast Bagel Sandwich! Servings: Makes 1 breakfast bagel sandwich myWW Green: 8 SmartPoints myWW Blue: 6 SmartPoints myWW Purple: 6 SmartPoints What ingredients will I need for this Easy Breakfast Bagel Sandwich? […]
We all know that there is an enormous following for avocado and eggs on bagels but you can also enjoy a thick slightly chewy, slightly crispy bagel loaded with toppings that are both healthy and filling. Paired with an extra large coffee, of course! Top left recipe: Pear + Blackberry Bagel with Cream Cheese and Walnuts Layer 1 […]
One of the most common questions we get and see asked online is what traditionally goes on a bagel, and this post touches on the brief history of bagels and how both taste and toppings evolved over time. When you think of bagels it’s important to look at their history dating back to the 1600s […]
Of all things you can get your dad for Father’s Day, breakfast in bed to celebrate them and give back for all of the times they made you breakfast is a definite win, but what’s on the menu? Our thoughts: Bagels in bed. Everyone loves bagels and there’s something special about a classic bagel with […]
The difference between a bagel and a bialy is a question that has lived on for hundreds of years, and since Western Bagel launched back in 1947 we have always focused on old school, traditional recipes while giving them our West Coast twist, and the bialy is a hidden treasure. A bialy is different from […]
Bagels have been around for centuries dating back to the 1600s when bakers in Eastern Europe created one of the most epic foods that’s more relevant today than ever, but why is New York City many times viewed as the bagel capital of the world as opposed to Los Angeles, Montreal and other destinations that […]
People are more health-conscious today than ever before, ranging from working out regularly to following various diets like keto and weight loss programs like Weight Watchers. And one of the questions that often comes up is: What kind of bagels have the lowest carbs? The reality is that it’s not a particular type of bagel […]
The City of Angels isn’t usually recognized for being a hub of bagel greatness but back in 1947 the Founder of Western Bagel saw something special and created the first bagel bakery in Los Angeles, California which continues to live on today. And for a good reason. In the early days Western Bagel decided to […]